17.90 15.22

What is Jackfruit?

Jackfruit is a large, tree-borne fruit, native to tropical Asia.

Our Curry flavour combines tender young Jackfruit in a traditional spicy Indian inspired sauce, making it a delicious plant-based addition to your meals.

Young Jackfruit has a tender, meat-like consistency and a subtle taste, making it extremely versatile and perfect in savoury dishes such as salads, burgers, tacos, pizzas and much more.

Amazonia Tender Jack is a source of dietary fibre and contains no artificial ingredients.

Simply heat for 5 minutes and it’s ready!


Amazonia Tender Jack is made from certified organic Jackfruit hand harvested from abundant food forests across the ‘Land of Jack’. This cultivation helps to keep these forests standing and provides an ethical, nourishing food source.

Amazonia’s initiative provides income to local communities to hand gather and preserve Tender Jack forests. Further planting of Tender Jack food forests, on once degraded land, also allows for profitable forest cultivation in the future. The benefits of this food have a profound positive impact on local community income,cultivation and Preservation of Tender Jack forests.


Organic Jackfruit*, Coconut Milk*, Vegetable Stock*, (Carrot*, Purified Water), Onion*, Sunflower Oil*, Tamarind*, Garlic*, Rock Salt, Coriander Powder*, Chilli Powder*, Fennel Powder*, Ginger Powder*, Turmeric Powder*, Fenugreek*, Mustard*, Mustard Powder*, Basil*. *Certified Organic.

Nutritional values

Average quantity per 100g:
Energy value447 kJ / 107 kcal
of which saturates3.9g
of which sugars1.6g
Protein 2.1g
Salt 0.63g


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Trust Certified Organic

Amazonia abides by the European Certified Organic Standard. This is the highest standard worldwide to produce authentication, from source to product.

Fresh Jackfruit Buddha Bowl


150g Jackfruit Original

1 tbsp Tahini

1 tbsp Tamari sauce

1 tbsp Apple cider vinegar

1 tbsp Sesame or olive oil

1 chopped cucumber

1/4 cup grated carrot

1 Cup of cooked basmati rice or quinoa

1/4 Avocado cut into slices

10 Black olives

5 Cherry tomatoes in halves

1 Pinch of sea salt

Lemon juice

Olive oil



1. In a bowl add the tahini, tamari, vinegar and sesame or olive oil.

2. Add the jackfruit, mix and massage with your hands.

3. Let it soak.


Our Values


By focusing on the emerging organic, sustained and plant based food movements.


Share our wealth of knowledge to inspire to health.


Making choices from source to consumer that will last longer than we do.


To work as a whole with hosty and passion.


Cultivate authentic products and authentic relationships.


For individuals, for the company, for our customers, for the planet.


Together we are the change.

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